All the news that’s fit to eat

Archive for the ‘All the news that’s fit to eat’ Category

Lunch Break

Posted in All the news that's fit to eat, My Lunchbox, Salad, Side Dish, Vegetable, tagged chile, cilantro, Clover, Food Trucks, Pepitas, Pesto, sweet potato on May 7, 2012 | 12 Comments »

Have you had your break today?

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Right Now

Posted in All the news that's fit to eat, Uncategorized on April 16, 2012 | 4 Comments »

The past few days have involved transitioning the Pesach kitchen back to its wonderful, chametz-filled self, so I thought I’d share a few things I’ve been thinking about lately. I know I mentioned in passing a few weeks back, but next week is the first ever Boston Jewish Food Conference. I’m leading a conversation about [...]

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By the Way

Posted in All the news that's fit to eat, Uncategorized on March 29, 2012 | 1 Comment »

Couldn’t not share this interview from my Four Questions column.

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Cough, Cough

Posted in All the news that's fit to eat, Cooking Under Pressure, Dairy, Legumes, Pantry Raid, Recipe, Soup, tagged Cannelli Beans, Celery, Farro, garlic, Melissa Clark, onion, Reflux, Rosemary, thyme, wheat berries on January 3, 2012 | 18 Comments »

Oh, the irony.

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Boston Vegetarian Food Festival This Weekend

Posted in All the news that's fit to eat, Field Trip, Uncategorized, tagged festical, food, Roxbury, vegetarian on October 28, 2011 | 1 Comment »

This weekend marks the 16th annual Boston Vegetarian Food Festival. It’s being held at the Reggie Lewis Athletic Center in Roxbury on both Saturday and Sunday. There will be lots of food to sample, cooking demonstrations to watch, and some interesting lectures to attend. My suggestion is to bring an empty stomach, a canvas bag [...]

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Come Hear Me Talk!

Posted in All the news that's fit to eat, Field Trip, tagged eating local, festival, harvest, rockport on October 11, 2011 | 3 Comments »

It’s me, live!

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Intermezzo

Posted in All the news that's fit to eat on September 29, 2011 | 2 Comments »

Friends, Just taking a quick break from the table — as my sister says when describing our house during the holidays: Eat, Pray, Laugh — to share this interview with you. I was very lucky to have been asked to share my experiences writing this blog for my friend Kevin at The Mighty Rib. I’ll [...]

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